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JOURNEY FROM BLOOM TO HARVEST
JOURNEY FROM BLOOM TO HARVEST
The journey of cultivation from branch to flower is taken care of by experienced farmers who love the land.
Harvesting according to standards is closely monitored by a team of experts.
Factory packaging according to customer and market requirements.
FRESH DRAGON FRUIT VARITIES
FRESH DRAGON FRUIT VARITIES
White Flesh
White Flesh
Size from 250 g to 500 g
Red Flesh
Red Flesh
Size from 200 g to 400 g
Purple Flesh
Purple Flesh
Size from 200 g to 400 g
SALES POLICY
SALES POLICY
1. Quality & Safety
1. Quality & Safety
Certified by GlobalG.A.P. and Vn food safety regulations.
Refund policy if pesticide residue exceeds the committed standard.
Every fruit is inspected before shipment.
2. Consistent Size & Shape
2. Consistent Size & Shape
Uniformity in size (200-500g) and length (10-15 cm).
No irregularities – just perfectly shaped, export-grade Dragon Fruit.
3. OEM & Private Label Service
3. OEM & Private Label Service
Custom branding & packaging solutions tailored to your business.
Flexible options for bulk orders and white-label Dragon Fruit products.
4. Reliable Year-Round Supply
4. Reliable Year-Round Supply
Multiple harvests per year ensure steady supply.
Flexible shipping & logistics to meet global demand.
DRAGON FRUIT PROCESSING
DRAGON FRUIT PROCESSING
Our pineapple is processed under HACCP and ISO 22000 systems
Our pineapple is processed under HACCP and ISO 22000 systems
IQF DRAGON FRUIT
IQF DRAGON FRUIT
Red / White flesh with seed
Red / White flesh with seed
Brix: Min 10
Dice: 10, 15, 20, 25 mm
Acidity: as natural
Storage: Deep-frozen, at minus 18 degrees Celsius or below
Frozen Puree Dragon Fruit
Frozen Puree Dragon Fruit
Red / White flesh with seed
Red / White flesh with seed
Brix: Min 10
Pulp 45 ~ 70%
Storage: Deep-frozen, at minus 18 degrees Celsius or below
Frozen NFC Dragon Fruit (Juice)
Frozen NFC Dragon Fruit (Juice)
Red / White flesh and seedless
Red / White flesh and seedless
Brix: Min 10
Pulp 12 ~ 20%
99.8% Dragon Fruit, max 0.2% Acid Citric
Storage: Deep-frozen, at minus 18 degrees Celsius or below
Frozen Dragon Fruit Concentrate
Frozen Dragon Fruit Concentrate
Red flesh
Brix: 50
pH: 3.5 ~ 5.5
Acid (at pH 8.1): Max 1.8
Pulp (at brix 10): 10%
Storage: Deep-frozen, at minus 18 degrees Celsius or below
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